Chinese Food
All Recipes
Beer goose
I've seen goose. I've eaten goose, but I haven't made goose. Just follow the method of making beer duck to make beer goose. All of them belong to the same kind. Except that the meat is more compact, there should be no big difference. Delicious i... ...
6-inch sugar cake
(the way of embryo is the same as Qifeng cake.) (1. Egg yolk and protein separation) (2. Add three tablespoons of milk to the egg yolk) (3. Add three tablespoons of salad oil to the egg yolk) (4. Add a quarter of a teaspoon of salt to the egg yo... ...
Kiwi cake roll
Homemade cake. Keep away from additives. Less oil and less sugar
[Qingkou] -- Kwai Chi Shuanghui's economic fast food.
In fact, it's the most simple and delicious. In many places, only the frozen ones can be eaten. Naturally, you have to use your brains in the cooking method. Generally, the thick soup and sauce serve you. The Western way of cooking is to put the... ...
Striped cake roll
MM who like cake rolls. Use this formula to make them. The cake rolls I made are very successful
Roasted ribs with Curry
I really like watching those foreign chefs choose to cook in the wild places such as the mountain side and the seaside. But I have never tried outdoor dishes. So on Sunday, the company organizes barbecue activities. I just want to bake ribs with... ...
Breakfast pancakes
What's for breakfast? What's for lunch? What's for dinner? This is the three big problems of life. Make a pancake for the country breakfast.
